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APETIT is a magazine written with a taste for those who love the traditional Czech food, relish exotic dishes and have the courage to experiment.

Readers discover that cooking can be fun and is a great way to relax.

APETIT is an inspiration for beginners and advanced cooks alike.

Your contact in

  • Julian Daniel
  • +33 1 41 34 90 51
  • 149-151, rue Anatole France
    92300 Levallois Perret

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